Deep fried shrimp stuffed with white cheese, wrapped with bacon and a side of fried potatoes. Served with rice, side salad, and tortillas.
$21
Camarones Empanizados
Deep fried lightly breaded shrimp. Served with rice, side salad, and tortillas.
$18
Camarones al Mojo de Ajo
Pan seared shrimp, sauteéd in a lemon butter and garlic sauce. Topped with cilantro. Served with rice, side salad, and tortillas.
$18
Camarones a La Diabla
Sauteéd shrimp with butter. Prepared with a spicy Chile de Arbol garlic sauce. Served with rice, side salad, and tortillas.
$18
Mojarra al Gusto
Whole deep fried tilapia with bones marinated in mexican spices and cooked to perfection. Your choice Fried, Sarandiada, A la Diabla, or Mojo De Ajo. Served with rice, side salad, and tortillas.
$21
Camarones Zarandeados
Butterflied shrimp cooked on the griddle in a tangy and spicy red sauce. Served with rice, side salad, and tortillas.
$23
Mahi-Mahi Fish Tacos
Three corn or flour tortillas with Mahi-Mahi, Coleslaw, Topped with Avacado and Cilantro. Side of homemade chipotle sauce.
$16.99
Fish or Shrimp Tacos
Three corn or flour tortillas with white fish or shrimp. Topped with purple cabbage, pico de gallo, avocado, queso fresco, and homemade chipotle sauce.
$14.99
Coctel de Camaron O Pulpo
Cooked shrimp or Octopus served with a homemade sauce, cucumbers, Pico de Gallo, and avocado.
$17
Aguachile Rojo
Raw butterfly shrimp marinated in a lime juice. Served with Chile Piquin, cucumbers, and red onions.
$23
Ceviche
Raw seafood marinated and cooked in lime juice. Served with tomatoes, cucumbers, onions, jalapeños, and cilantro.
Choice of Fish $14
Choice of Shrimp $17
Combination $18
Mixed with Octopus, fish, and shrimp $19.99
Aguachile Verde
Raw butterfly shrimp marinated in a lime juice. Served with serrano chilies, cucumbers, avocado, and red onions.
